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The truth on 1st January 2018

The New Novel Food Regulation (hereinafter the “new NFR“), entered into force on 1 January 2016, will become applicable from 1 January 2018. Among the many novelties, the new NFR clarifies the legal status of edible insects which now fall within category (v) of Article 3(2) which encompasses food consisting of, isolated from or produced […]

8 years ago More
 

Auchan sells insects-fed trouts

A group of French trout farmers have started using insect protein in the diets of their fish – the move is part of a tie-up between a local insect meal producer, InnovaFeed, and retailing giant, Auchan. The first trouts will be sold in Auchan’s stores around March 2018. Continue reading on Feednavigator. Oct 21, 2017Entomofago

8 years ago More
 

EntoExperience by Entonote

If you’re in Italy and you want to join a real insects-based dinner, contact Entonote and make your reservation. The next Entoeperience is October 30…hurry up! For infos, clic here Oct 19, 2017Entomofago

8 years ago More
 

Nutripeople: dall’Italia all’Africa

Sorry, this entry is available in italian only Oct 16, 2017Lorenzo Pezzato

8 years ago More
 

Convegno sugli insetti commestibili

Sorry, this entry is available in italian only Oct 14, 2017Entomofago

8 years ago More
 

Halloween in Seattle with The Bug Chef!

Join The Bug Chef‘s Halloween Party in Seattle! Edible grasshoppers appetizers and much more…   Oct 13, 2017Entomofago

8 years ago More
 

Camola: sustainable insects bakery

Interview with Claudio La Rocca, Camola co-founder How did you get into the word of edible insects? Everything started about 2 years ago. One of our colleagues brought some dried grasshoppers during a meeting. The idea of eating insects was completely new to us, but we decided to try them anyway. The taste was not […]

8 years ago More
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