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Food law Master

Sorry, this entry is available in italian only

2 years ago More
 

Insects to feed the world Conference

The 4th Insects to Feed the World Conference will take place in Québec City, and online, from June 12 to 16, 2022. The Québec City Convention Centre located in a prime area surrounded by world‐class hotels and tourist attractions, including the historic district of Old Québec. Québec City is the only fortified city in North America […]

2 years ago More
 

Tebrio: Europe is going big

Interview with Adriana Casillas, CEO at Tebrio Hi Adriana, tell us how you guys got involved in the edible insects world The idea came up at the end of 2012. Sabas de Diego, co-founder and CTO of Tebrio, and I had been thinking about starting our own company for some time. He worked in the […]

3 years ago More
 

Entotrust certification for Fucibo

The news is official: Fucibo is the first italian company to obtain the Entotrust certification! What’s that about? Let’s have a deeper look at it, quoting from the Organization’s website: “EntoTrust is an independent organization, certifying the quality of food and beverage products containing edible insects. Certified products are safe and sustainable. The EntoTrust seal […]

3 years ago More
 

Il pianeta dei frigoriferi

Sorry, this entry is available in italian only

3 years ago More
 

Robotics&Data by Co.Ro.Sect

Interview with Maja Zikic, Communications Manager of CoRoSect Tell us briefly about Corosect project CoRoSect is a three-year project funded under Horizon 2020, developing a novel cognitive robotic system for digitalized and networked (automated) insect farms. It will enable up-scaling and optimizing five pilot insect production facilities. The basic solution is setting up dynamic work cells, […]

3 years ago More
 

Fucibo chips: here we’re!

Interview with Davide Rossi, Fucibo co-founder Hi Davide, the first Fucibo’s products are out in the market, and they’re also the first edible insect-based products made in Italy. Tell us about them Yes, our chips finally arrived, with insect flour of course. A simple recipe with simple and high-quality ingredients, designed to bring consumers closer […]

3 years ago More
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