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Edible Insects Breeding 310

 

Brooklyn Bugs

Learn more about entomophagy from industry leaders and gain a cultural understanding and point of view from artists and visionaries who will be joining presentations and workshops. September 1-3, info here.

8 years ago More
 

Swiss EntoFood Congress 2017

Swiss Ento Food, the Swiss congress on edible insects, provides a unique opportunity to become familiar with the new and exciting edible insect scene. The event will close with a panel discussion in which participants will be able to take an active part by submitting their questions to recognized experts. Simultaneous translation will be provided […]

8 years ago More
 

Little Food: crickets from Belgium

Interview with Raphael Dupriez, co-founder of Little Food Tell us shortly about Little Food and how you got involved in the edible insects industry Maïté and me started 4 years ago, hands in the mud and hope in the mind. As young bio-engineers coming out of the studies we wanted to do something great in […]

8 years ago More
 

IPIFF Conference 2017

This international conference aims to bring together insect producing companies, high level representatives from EU institutions, industry and consumers’ representatives, to take stock of relevant EU legislative developments and explore future opportunities on the use of insects for food or feed applications. Info here

8 years ago More
 

EFSA helps the companies with the Novel Food applications

Small and medium-sized companies now can receive support from EFSA for the submission of a novel food application. See all the details here.

8 years ago More
 

1st July 2017: insects proteins allowed in aquafeed

The new Regulation on the use of insects-derived proteins in aquafeed has finally been published on the Official Journal of the European Union! The first big step ahead. Clic here to read the full text.

8 years ago More
 

Edible insects: is SouthEast Asia the place to be?

Interview with Nicolas Bery, founder of Bery Consulting Tell us how you got involved in the edible insects world This adventure started in 2013 when during my holidays in France I was at a dinner, and a friend of mine told me that he heard some students in Malaysia were experimenting on edible insects for […]

8 years ago More
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