Edible Insects Breeding 309
Interview: Dr. Giovanni Sogari
Giovanni Sogari, after attending the Graduate School for the Food System – Agrisystem at Catholic University of the Sacred Heart in Piacenza, is currently a research at the Food Science Department of the University of Parma. Passionate and curious about entomophagy, specialist in food communication and consumers’ behavioral dynamics, it deals with international projects in […]
FAO Edible Insects Stakeholder Directory
FAO has produced a very useful tool for promotion, information and possibility of cross-contact among subjects involved in edible insects industry. It’s a directory that contains references to those involved at various levels -private, institutional, academic, non-governmental, communication- in entomophagy world, in breeding insects or producing insects for livestock feeding. Very intuitive to use, you […]
