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Insects Flour

 

H-Farm presents Future Shots

Sorry, this entry is available in italian only

4 years ago More
 

Edible insects as food in Africa

Interview with Dr. Segenet Kelemu, General Director and CEO of the International Centre of Insects Physiology and Ecology (ICIPE) Give us a brief panoramic on what you do at ICIPE Icipe was established in 1970, with the mission to help alleviate poverty, ensure food security and improve the overall health status of peoples of the […]

4 years ago More
 

Edible insects in Portugal

Interview with Guilherme Pereira, founder of Portugal Bugs Tell us how you got involved in the edible insects world and how the project Portugal Bugs started Well, my journey in the world of edible insects started when I was finishing my graduation in Faculdade de Ciências da Universidade do Porto back in 2016, and I […]

4 years ago More
 

EntoFoodVisions: entofood photo exhibition

In this exhibition, first-in-the-world of its kind, the photographer Denis Magro investigates with the images our Western world and its relationship with the food production and consumption. Edible insects and products containing them are the vanguard of a new kind of nutrition: Novel foods, which has recently arrived in the West where they were subjected […]

4 years ago More
 

Il mugnaio e gli insetti commestibili

Sorry, this entry is available in italian only

5 years ago More
 

Edible insects on the shelves

January 1st has gone. Nothing has changed. Not a surprise, for those informed about the new Novel Food Regulation. But this is also a problem. Reality is different from country to country, a grey fog is covering everything and for the consumers the situation is not clear. For entrepreneurs either. Many have real confused ideas […]

5 years ago More
 

Asia Insect Farm Solutions

Interview with Mr. Yuvanesh and Mr. Raavee, Directors of Asia Insect Farm Solutions (AIFS) Tell us about AIFS project Last year, we had the opportunity of meeting the founders of Nordic Insect Economy. After our discussions, we were convinced that edible insects are going to be the most sustainable solution to meet the rising global […]

5 years ago More
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