Edible Insects Breeding
Caterina Peri joined our team at L’Entomofago!
Hello everybody! My name is Caterina and I’m graduating at the University of Bologna with a thesis on entomophagy and breeding techniques of Galleria mellonella, better known as honey’s moth. My big dream in life is to farm edible insects for food-use. Why not to do something more normal? Because I strongly believe that entomophagy […]
Black Soldier Fly industry: more enthusiasm than scientific know-how?
Interview with Dr. Terry Green, founder of DipTerra Can you tell us how did you get interested in edible insects? At different times as a scientist and businessman I have bumped up against very surprising discoveries with regard to insects and the remarkable traits and behaviors that they display. About 10 years ago while researching […]
Florian Nock: from EntoMove project to Livin Farms team
Interview with Florian Nock, Communication Manager at Livin Farms Let’s know about your passion for edible insects… I have this inside me, literally… This passion about edible insects is the connexion of all the things that makes who I am and what I believe, past, present and future: The effect of a healthy diet on […]
There is a huge potential global market for insect protein
Interview Dr. Elaine Fitches, researcher at Durham University and ProteInsect Project co-ordinator Very shortly: what’s ProteInsect Project? PROteINSECT is a European funded project investigating the potential use of fly larvae grown on organic wastes as a source of protein for incorporation into animal feed and as a means of reducing waste volumes. I can see […]
Edible insects global market analysis 2016-2024
From SBWire the study: Edible Insects Market – Global Industry Size, Trends, Analysis, and Forecast 2016 – 2024. You can download a sample for free here
