Ideas 90
Insetti afrodisiaci a S. Valentino
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Insetti da mangiare ad Esotika
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Il primo Pandoro con farina di insetti!
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Novel Food Before Christmas
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“Un insetto nel piatto” a BookCity Milano
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Could a vegan eat insects?
Interview with Josh Galt, founder of EntoVegan Tell us shortly how you got interested in the edible insects world In early 2016 as I was researching vertical farming methods, and looking for potential ideas around sustainable food production within cities, I ended up on a google deep dive on that topic that led me to […]
Biosfera: an insect in a honey drop
Interview with Daniela Curion, food designer Recently you had your degree with a thesis on an edible insects-based product. Tell us how you got interested in the topic. Everything started one night in a coffee bar with some of my friends. When you finish all the exams, you take stock of what you have lernt […]
