Edible Insects

 

Metabolic: urban metabolism and edible insects

Interview with Oscar Sabag, Metabolic Tell us about Metabolic and its activities Metabolic is an agency for societal transformation working with all types of partners to shift the global economy to a more sustainable state. In all of our work, we use systems thinking as the fundamental approach to analysis and strategy. This means we […]

9 years ago More
 
 
 
 

ThailandUnique: Asia’s largest selection of edible insects

Interview with Grame Lee Rose, CEO of ThailandUnique Tell us shortly the story of ThailandUnique ThailandUnique was stablished in 2003 by Graeme Lee Rose and his wife Warunee Rose, and now offers Asia’s largest selection of edible insects and bug-related products for both the retail and wholesale markets. Together, they run the business from their […]

9 years ago More
 

Meeting: insects as food and feed in South-East Asia

One for all and all for one! From Alexandre Dumas in the 19th century to the entomoculture actors in the 21st, the motto applies: the power of the group is the most powerful to defend a cause. A main barrier limiting the development of a sustainable and innovative protein source i.e Insects, relies on education […]

9 years ago More
 

Ethical issues in the edible insects industry

Interview with Dr. Mickey Gjerris, Associated Professor in Bioethics at Copenhagen University Can you tell us how did you get interested in the edible insects issues? I have been working on issues within animal ethics for many years. When I saw the reports coming out on the possibility to turn insects into a mass provider […]

9 years ago More
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