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Simone Zucchi joined our team at L’Entomofago

Hi everyone, my name is Simone, I was born in Milan and I am living in Sicily since 10 years now, I have a degree in agrarian engineering with a real passion for entomophagy, since I developed a thesis about edible insects. My all studies have been encouraged by a great pioneer on entomophagy Vincent […]

8 years ago More
 

Meeting: insects as food and feed in South-East Asia

One for all and all for one! From Alexandre Dumas in the 19th century to the entomoculture actors in the 21st, the motto applies: the power of the group is the most powerful to defend a cause. A main barrier limiting the development of a sustainable and innovative protein source i.e Insects, relies on education […]

9 years ago More
 

Caterina Peri joined our team at L’Entomofago!

Hello everybody! My name is Caterina and I’m graduating at the University of Bologna with a thesis on entomophagy and breeding techniques of Galleria mellonella, better known as honey’s moth. My big dream in life is to farm edible insects for food-use. Why not to do something more normal? Because I strongly believe that entomophagy […]

9 years ago More
 

Denis Magro for Micronutris

9 years ago More
 

Denis Magro joined our team at L’Entomofago

Hello, I’m Denis. I am a creative, I’m mainly interested in photography, video and graphics, but I’m also interested in other issues such as food innovation and organic products. I love discovering things that catch my attention and new frontiers are always a source of inspiration. Starting from today I join the Team at L’Entomofago, to build up […]

9 years ago More
 

Sic transit gloria mundi

9 years ago More
 

BUGS: a gastronomic adventure with Nordic Food Lab

9 years ago More
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